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Atlantis sushi roll

his stunning sushi creation is packed with a perfect combination of raw tuna, salmon, and tempura fried shrimp, all rolled up in a sheet of nori and sushi rice.
Author: osowakki

Instructions

  • Cook sushi rice according to package instructions. Once cooked, add rice vinegar, sugar, and salt to the rice and mix well.
  • Place a sheet of nori seaweed shiny side down on a sushi mat or a piece of plastic wrap.
  • Spread a thin layer of the seasoned rice evenly over the nori, leaving about 1 inch of space at the top.
  • Place tuna, salmon & tempura shrimp in a line across the middle of the rice.
  • Using the sushi mat or plastic wrap, roll the sushi tightly, starting from the bottom edge and rolling towards the top edge.
  • Once the sushi is rolled, top the roll with some fine caviar.
  • Using a sharp knife, cut the sushi roll into 6-8 slices
  • Serve the Atlantis Roll Sushi with wasabi and soy sauce on the side.
    Enjoy your homemade Atlantis Roll Sushi!